CURRENT MENUS OF THE WEEK

Day

Night

8-ingredient salad buffet
Norwegian salad
Castilian soup
Parboiled Rice
Neapolitan sauce
Briam of eggplant
Honey roasted vegetables
Beef stew with Vichy carrot
Grilled rooster
Roasted onion with thyme
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Salad with cheese, apple, bacon, croutons and raisins
Stewed lentils with ginger
Shortcrust pastry
Neapolitan sauce
Piquillo sauce
Indian-style chickpeas with wheat pancakes
Spinach with garlic oil
Tuna in tomato sauce
Grilled turkey breast
Aromatic tomato with spices
Parboiled Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Seasonal vegetable salad
julienne soup
Boiled rice
Neapolitan sauce
Cauliflower gratin with turkey
Gratin pumpkin
Grilled pig's head
Grilled rooster Pedro
Stir-fried vegetables
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Marinated salmon salad with avocado, walnuts and strawberry vinaigrette
Chickpea Stew
Long Pasta
Bolognese sauce
Neapolitan sauce
Parisian Potatoes
Timbale of vegetables with spinach and cheese
Fresh fish according to the market
Grilled chicken breast
Baked Zucchini
Brown rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Russian salad
Black fideua
Basmati Rice
Neapolitan sauce
Sautéed mushrooms with quinoa
Beans with egg
Chicken hindquarters with rosemary
Baked scorpionfish with citrus
Roasted cherry tomatoes with peppers
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Bulgur salad with spinach, quinoa and cherry tomatoes
Stewed potatoes with chicken
Shortcrust pastry
Tomato sauce and Serrano ham
Neapolitan sauce
Wok vegetables
Seitan and vegetable risotto
Garlic monkfish
Grilled beef steak
Sautéed spinach with sesame seeds
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Potato salad with crab and pineapple
Beans with cuttlefish
Boiled rice
Neapolitan sauce
Tofu and Zucchini Scramble
Eggplant stuffed with vegetables and quinoa
Pork ribs with fine herbs
Grilled Salmon
Roasted potatoes
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Chef's Salad
Cream of vegetable soup
Shortcrust pastry
Neapolitan sauce
Cheese sauce
Sautéed chard with soy sauce
Potato Omelette
Chicken meatballs in Spanish sauce
Grilled cod
Sautéed vegetables with pumpkin seeds
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Salad with cabbage, apple and walnuts
Broccoli soup
Boiled rice
Neapolitan sauce
Quinoa and mushroom risotto
Imperial stew
Salmon with spring garlic
Chicken drumsticks with rosemary
Baked Zucchini
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Pepper and tuna salad
Cream of leeks and egg
Long Pasta
Neapolitan sauce
Mornay sauce
Baby carrots with olive oil
3 delights rice
Lamb in rosemary sauce
Grilled stoker
Baked eggplant
Parboiled Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Cheese salad
Onion soup
Boiled rice
Neapolitan sauce
Vegetarian lasagna with green bechamel
Vegetable and cheese frittata
Grilled cuttlefish
Grilled pork loin
Deluxe Potatoes
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Rice salad with turkey, fresh cheese and arugula
Pumpkin cream
Shortcrust pastry
Old Fashioned Mustard Sauce
Neapolitan sauce
Stir-fried vegetables
Carrots with peas.
Beef steak
Grilled hake
Steamed vegetable stew
Brown Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Tomato and avocado salad with citrus
Minced meat and egg soup
Boiled rice
Stroganoff Sauce
Asparagus with mayonnaise
Indian style chickpeas and pinto beans
Pizza
Grilled turkey breast
Tomato gratin with cheese
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Green salad with olives
Cream of zucchini
Long pasta
Neapolitan sauce
Carbonara sauce
Spring rolls with soy sauce
Scrambled eggs with mushrooms
Chicken sausages in homemade tomato sauce
Fresh fish according to the market
Sautéed peas with mint
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit

 

Menus next week

8-ingredient salad buffet
Salad with cheese, apple, croutons and raisins
Chickpea stew with meat
Boiled rice
Neapolitan sauce
Sautéed vegetable stew
Vegetarian kebab with tofu
Mako shark with garlic sauce and eggplant cubes
Grilled beef steak
Roasted tomato
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
New Yorker Salad
Stewed potatoes with beef
Shortcrust pastry
Mushroom sauce
Neapolitan sauce
Homemade puff pastry bites with mushrooms and brie
Zucchini and tomato omelette
Rabbit stir-fried with soy and spices
Grilled Salmon
Vegetable stew
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Santurce salad
Tex Mex beans with meat
Boiled rice
Portuguese sauce
Vegetables and tempura
Wok vegetables
Rooster with minced garlic and parsley
Filet of Tenera
Braised onion
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Chicken salad with citrus mayonnaise
Paella
Long pasta
Bolognese sauce
Neapolitan sauce
Carrots with fine herbs
Moussaka
Lemon Roast Chicken
Grilled tuna
Tricolor steamed vegetables
Brown rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Greek salad with yogurt vinaigrette
Pourrusalda
Boiled rice
Neapolitan sauce with basil
Baked vegetables
Stir-fried potatoes with tofu
Baked plaice with sautéed chilli
Beef stew with vegetables
Duo of peppers
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Arugula salad with cheese, walnuts and honey vinaigrette
Potatoes Rioja style
Shortcrust pastry
Tomato sauce and Serrano ham
Neapolitan sauce
Scrambled eggs with piquillo peppers and soy sauce
Roasted onion with Provencal herbs
Turkey roti with almond sauce
Grilled scorpionfish
Pisto
Parboiled Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Russian salad
Chicken Noodle Soup
Boiled rice
Neapolitan sauce with tuna
Asparagus chard
Vegan Moussaka
Fresh fish according to the market
Grilled chicken breast
Steamed Broccoli
Paste
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Tomato, onion and tuna salad
Broccoli cream
Shortcrust pastry
Neapolitan sauce
Cheese sauce
False wheat and mushroom risotto
Baked potatoes with onions and mushrooms
Florentine hake fillet
Grilled chicken breast
Sautéed carrots with garlic and parsley
Parboiled Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Italian salad
Pea and potato soup
Boiled rice
Neapolitan sauce with olives
Zucchini sautéed with onion and potatoes
Vegetarian lasagna with green bechamel
Riojan style pork chop
grilled cod
Sautéed mushrooms
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Tropical salad with chive vinaigrette
Cream of zucchini
Long pasta
Neapolitan sauce
Cheese sauce
Rice at the Arabian Nights
Baby broad beans with spring onions
Pollock with tomato confit
Mixed burger
Steamed Brussels Sprouts
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Cheese salad with bacon and raisins
Minestrone soup
Boiled rice
Neapolitan sauce with mint
Vegetable lasagna
French cheese omelette
Cantonese style glazed pork ribs
Grilled Salmon
Sautéed broccoli with seeds
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Couscous tabbouleh
Garlic soup
Shortcrust pastry
Old Fashioned Mustard Sauce
Neapolitan sauce
Scrambled eggs with garlic shoots and basil oil
Chinese style cabbage with almonds
Fresh fish according to the market
Chicken skewer
Imperial stew
Parboiled Rice
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Mixed salad
Cream of zucchini
Boiled rice
Italian dressing
Quinoa with vegetables and sage
Puff pastry vegetable pie
Roasted pork knuckle
Grilled pollock
Steamed spinach
Pasta sautéed with oregano
Homemade desserts, various yogurts, cut and pieced fruit

8-ingredient salad buffet
Lentil salad with egg and tuna
Cauliflower Cream with Turmeric
Long pasta
Neapolitan sauce
Carbonara sauce
Leeks in papillote with vegetables
Stir-fried beans with tofu and basil
Pizza
Grilled pork loin
French beans
Basmati Rice
Homemade desserts, various yogurts, cut and pieced fruit